Chocolate Cream - Top Shelf

Full bodied with notes of creamy double chocolate. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit.

Shake well before use. Mix Still Spirits Cream Liqueur Base (400 g) in 220 ml of hot water. Add this flavouring followed by 500 ml of 40% ABV neutral spirit or vodka. Top up to 1.125 L with water.